Ubwoko Bwiza Ntabwo GMO Yigunze Ubwoko bwa Soya Poroteyine

High Quality Non-GMO Isolated Soy Protein Dispersion Type Featured Image

Ibisobanuro bigufi:

Ibisobanuro: Ubwoko bwa Dispersion yubwoko bwa soya ikozwe muri soya yo mu rwego rwo hejuru itari GMO, ikorwa kandi igenewe gukoreshwa mubiribwa byintungamubiri, ifunguro rya mugitondo ryimbuto, utubari twingufu, ibicuruzwa biva mu mata, inyongeramusaruro, ibinyobwa bya poroteyine, ibinyobwa bya siporo, ifu ya protein , amata y'impinja, ibiryo byita kubuzima, ibicuruzwa byibinyobwa, nibindi.

Ohereza imeri kuri twe

Ibisobanuro birambuye

Guhitamo ibicuruzwa

Ibiranga ibicuruzwa

Parameter

Igipimo cyumubiri nubumara
Ibara	umuhondo woroshye cyangwa amata yera
Impumuro nziza	bisanzwe na bland
Poroteyine (ishingiro ryumye, N × 6.25,%)	≥90
Ubushuhe (%)	≤7.0
Ibinure (%)	≤1.0
PH	6-8
Ivu (ishingiro ryumye,%)	≤6.0
Fibre fibre (ishingiro ryumye,%)	≤0.5
Ingano ya Particle (100mesh,%)	≥95
Icyerekezo cya Microbiologiya
Umubare wuzuye	≤20000CFU / g
Imyandikire	≤10CFU / 100g
Umusemburo & Molds	≤50CFU / g
E.coli	＜ 3.0MPN / g
Salmonella	Ibibi

Ibiranga ibicuruzwa

Uburyohe bwiza, ubukonje buke, gutandukana neza, gushonga cyane, gutuza neza

Ibara ryera nyuma yo kwisubiramo, ntabwo byoroshye kurwego, kutagira ivumbi hamwe na proteine nziza

Bikwiranye n'ibinyobwa, akabari k'imirire, amata y'ifu, ibinyampeke no gusimbuza amata

Fasha kuzamura agaciro k'imirire n'ubwiza bwibicuruzwa.

Uburyo bwo gusaba

Ubwoko bwa Dispersion ya soya yonyine irashobora gukoreshwa mubikomoka ku mata, ibinyobwa bikomeye n'inganda.
Gukoresha mubikomoka ku mata: Gukwirakwiza ubwoko bwa soya proteine yihariye byongeweho murwego rwo kugereranya amata y’amazi, kuvangwa neza, no kuvura homogenisation birasabwa, mugihe ubundi buryo bwikoranabuhanga butahindutse.
Gushyira mubinyobwa bikomeye: Ubwoko bwa soya protein isolate ivanze nibindi bikoresho fatizo muburyo runaka.

Gupakira no kubika

Gupakira: muri CIQ yagenzuwe Kraft imifuka itondekanye imifuka ya polyethylene.

Uburemere bwuzuye:20 kg / igikapu, 25 kg / igikapu, cyangwa kugeza kubisaba umuguzi.

Gutwara no Kubika: Irinde imvura cyangwa itose mugihe cyo gutwara no kubika, kandi ntukaremerwe cyangwa ubitswe hamwe nibindi bicuruzwa binuka.Kubikwa ahantu humye hafite umwuka uhuha ku bushyuhe buri munsi ya 25 ℃ nubushuhe bugereranije munsi ya 50%.

Ubuzima bwa Shelf:Ibyiza mugihe cyamezi 18 muburyo bukwiye bwo kubika uhereye umunsi byatangiriye.

Mbere: Ubwiza buhebuje butari GMO Sola Proteine mu Gutunga no Kunywa Ibinyobwa

Ibikurikira: Ubwoko Bwiza butari GMO Ubwoko bwa Soya Protein Ubwoko

Linyi shansong ifite igisubizo cyiza cyo guhaza ibyo ukeneye.
Niba ibicuruzwa byacu byubu bidakwiriye 100%, abajenjeri bacu nabatekinisiye bazafatanya guteza imbere ubwoko bushya.
Niba ufite gahunda yo gutangiza ibicuruzwa bishya cyangwa wifuza kurushaho kunoza imikorere yawe, turi hano kugirango dutange inkunga.